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News & Events

SMIIC MC Training in Medical Metrology

SMIIC MC Training in Medical Metrology has been held on the 21 September 2021.
21/09/2021

SMIIC MC Training on the primary measurement of pH by Harned Cell

The SMIIC MC Training on the Measurement of pH by Harned Cell took place was held on the 10 August 2021
10/08/2021

SMIIC MC Training on the Extraction and Analysis of Sodium Benzoate in Ketchup by HPLC-UV

SMIIC MC Training on the Analysis of Sodium Benzoate in Ketchup by HPLC-UV was held on Tuesday, 03 Aug, 2021
03/08/2021

SMIIC MC Training on the Types and Uses of Reference Materials

Training on Types and Uses of Reference Materials was held on Wednesday, 14 July 2021
14/07/2021

SMIIC MC Training in Dimensional Metrology

first SMIIC MC Training within the SMIIC MC Work Plan 2021 – 2023 was the Training in Dimensional Metrology-Gauge Blocks
12/07/2021

NEW STANDARD

OIC/SMIIC 22:2021 – HALAL EDIBLE GELATINE – REQUIREMENTS AND TEST METHODS has been published
07/07/2021

NEW STANDARD

OIC/SMIIC 18:2021 – HALAL QUALITY MANAGEMENT SYSTEM - REQUIREMENTS has been published
07/07/2021

OIC/SMIIC Halal Foundation Training for Africa Region

OIC/SMIIC 1 Halal Foundation Training for Africa Region was held 27-29 July 2021 in Dakar, Senegal
27/06/2021

Islamic Summit on Science and Technology

SMIIC attended the second Islamic Summit on Science and Technology on 16 July 2021 which was virtually hosted by the UAE under the theme “Science, Technology and Innovation: Opening New Horizons.”.
18/06/2021

COMSTECH Awards 2021

Life-Time contributions In ‘BIOLOGY’ and ‘CHEMISTRY’ & COMSTECH Awards for Excellence in Science and Technology
17/06/2021

SMIIC MC Trainings within the SMIIC MC Work Plan 2021 – 2023 are Getting Started

The training program within the SMIIC MC Work Plan 2021 – 2023 will start in July 2021.
17/06/2021

OIC/SMIIC 1:2019 General Requirements for Halal Food AUDITOR TRAINING

26/05/2021

Ramadan Kareem

It is a time to deepen one’s spiritual growth, strengthen one’s faith, and gain a renewed sense of appreciation for life.
13/04/2021

Call for Expert Trainers

SMIIC is looking for experienced senior expert trainers to conduct the trainings for SMIIC Member States and the industrial community.
12/04/2021

SMIIC TC WEEK 9 Organized

SMIIC has conducted its virtual 9th Technical Committees Week successfully, following concerns over the COVID-19 outbreak.
01/04/2021

Abstract Submission for 7th World Halal Summit is Open!

7th World Halal Summit (WHS) under the theme of “New Era & New Normals: Necessity of Halal Production and Consumption" will be held on 25-27 November 2021
10/03/2021

OIC/SMIIC 2:2019 Conformity Assessment – Requirements for Bodies Providing Halal Certification- Foundation Training

Training was held on the 10-11 March 2021 virtually, by the SMIIC General Secretariat in cooperation with Republic of Turkey Halal Accreditation Agency (HAK)
10/03/2021

8th OIC Halal Expo

8th edition of OIC Halal Expo is ready to open its doors to exhibitors and visitors from all over the globe in November 2021
10/03/2021

Procedures for the Technical Work and SMIIC IS training

SMIIC General Secretariat gave the training “Procedures for the Technical work and SMIIC IS for its Members on the 01 March 2021, held virtually with the participation of SMIIC Technical Committee Secretaries, Chairmen, Committee Members, User Administrators, Voters and Centralized Voters.
01/03/2021

OIC/SMIIC 1:2019 General Requirements for Halal Food- Foundation Training

OIC/SMIIC 1:2019 General Requirements for Halal Food- Foundation Training was held on the 16-18 February 2021 virtually
16/02/2021