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OIC/SMIIC DS 6

Particular requirements for the application of OIC/SMIIC 1 to places where Halal foods and beverages are prepared, stored and served

Draft Standard - Particular requirements for the application of OIC/SMIIC 1 to places where Halal foods and beverages are prepared, stored and served
Creation Date 2017-07-07
Edition 1
Status Enquiry
Stage 40.20
TC/SC TC3