Loading
Standards Catalogue
Standard and/or Project Stage Under the direct responsibility of:
OIC/SMIIC 1:2019
General Requirements for Halal Food
60.60 TC1
OIC/SMIIC 2:2019
Conformity Assessment – Requirements for Bodies Providing Halal Certification
60.60 CCA
OIC/SMIIC 3:2019
Conformity Assessment - Requirements for Halal Accreditation Bodies Accrediting Halal Conformity Assessment Bodies
60.60 CCA
OIC/SMIIC 4:2018
Halal Cosmetics – General Requirements
60.60 TC2
OIC/SMIIC 5:2017
General Guidelines on Occupational Safety and Health (OSH)
60.60 SMIIC GS/SMC (ROP 4.19)
OIC/SMIIC 6:2019
Particular requirements for the application of OIC/SMIIC 1 to places where Halal food and beverages are prepared, stored and served
60.60 TC3
OIC/SMIIC 9:2019
Halal Tourism Services – General Requirements
60.60 TC5
OIC/SMIIC 10:2019
Saffron (Crocus sativus L.) — Specification and Test Methods
60.60 TC6
OIC/SMIIC 19:2018
ISO 50001:2011
Energy management systems — Requirements with guidance for use
60.60 TC4
OIC/SMIIC 29:2018
ISO 4261:2013
Petroleum products — Fuels (class F) — Specifications of gas turbine fuels for industrial and marine applications
60.60 TC14
OIC/SMIIC 30:2018
ISO 8217:2017
Petroleum products — Fuels (class F) — Specifications of marine fuels
60.60 TC14
OIC/SMIIC 31:2018
ISO 13500:2008
Petroleum and natural gas industries — Drilling fluid materials — Specifications and tests
60.60 TC14
OIC/SMIIC 32:2019
ISO 9162:2013
Petroleum products — Fuels (class F) — Liquefied petroleum gases — Specifications
60.60 TC14



Go to your basket